Bearskin Lodge

Great dining tonight at Bearskin Lodge

We've added an extra night this week with Chef Scott Bergstrom, tonight, 12/30, and we have just a few empty reservation spots. Hearty four course meal, perfect for a cold winter evening. Upscale dining, but with a casual atmosphere.

Soup: Potato and Leek, with warm bread

Salad:  Spinach Salad with Bacon, Mushrooms and Swiss Cheese

‎Entré choices: Breast of Chicken with Apples & Wild Rice in Brandy Cream Sauce;  or

Grilled NY Steak with Onion Confit, Mashed Potatoes and Merlot Sauce

Dessert:  Lemon Cheese Cake with Raspberry Sauce

$28.50 - $38.00; all courses included in your meal

Nice seclection of wine and beverages to accompany your delicious dinner.

Seating times 6:00, 6:15, 6:30 pm.    Limited reservations still available.  Call 218 388 2292 to reserve before 2 PM